5 Ingredients Quick Easy Food

Author: Jamie Oliver
Publisher: Penguin UK
ISBN: 9781405932202
Release Date: 2017-08-24
Genre: Cooking

START 2018 with DELICIOUS, HEALTHY, FIVE INGREDIENT meals in Jamie's most straightforward cookbook yet. Featuring ALL the recipes from Jamie's CHANNEL 4 series - Quick and Easy Food . . . and more. 'Brilliant' The Sunday Times Using five ingredients, cleverly combined, you'll conjure up THE most exiting NUTRITIOUS food, ready to tuck in to in less than 30 minutes . . . A tasty warm lentil salad, tender stem broccoli and earthy cooked lentils, drizzled in a generous helping of anchovy lemon dressing, and hot sliced chilli. Super green spaghetti in vibrant cavolo nero cabbage and garlic sauce, topped with creamy ricotta cheese. A super-easy Harissa chicken traybake, with baked sweet peppers, red onion and fresh mint. For a tasty treat, sticky sweet mango prawns cooked in fragrant curry powder, crispy sliced garlic and punchy lime zest. QUICK, EASY AND HEALTHY. 'The crazy good pork burger from Jamie Oliver's new book is so easy to make and it tastes unreal' Joe Wicks, The Body Coach ------------------------------ It's about making healthier eating, quick and easy. With only five ingredients in each recipe, these are perfect fuss-free midweek meals, packed with massive flavour. Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week. ------------------------------ With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice and Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from. With every recipe you'll find a visual ingredient guide, serving size, timings, a short, easy-to-follow method, and quick-reference nutritional information. Jamie's new cookbook takes the stress out of mealtimes and will inspire cooks and non-cooks alike with beautiful, crazily simple ideas . . .

Healthy Five Ingredient Recipes

Author: Hannie P. Scott
Publisher:
ISBN: 1546720464
Release Date: 2017-05-17
Genre: Quick and easy cooking

Healthy Recipes in 5 Ingredients or Less! Are you tired of complicated recipes with hard-to-find ingredients? Are you looking for delicious and easy recipes with only a few simple ingredients? Now you and your family can eat healthy meals with simple and delicious five ingredient recipes. Healthy and wholesome ingredients Easy to understand, step-by-step directions 50 healthy recipes in 5 ingredients or less Less is more because you will be spending less time shopping and cooking, and more time eating healthy foods with your family! This cookbook was created out of necessity. I was tired of searching far and wide for ingredients that I would only use once every six months. Who wants to spend all that time and money on complex recipes you will never even cook? That's what led me to create this cookbook full of step-by-step recipes that are easy to follow and simply prepared. Most importantly, they are healthy and your family will love them. All of the recipes only require 5 ingredients or less! Check out some of mouth-watering recipes: Lemon Pepper Chicken Kale Chips Roasted Cauliflower Tex-Mex Eggs Overnight Oats Roasted Chick Peas Kale Salad Cabbage Steaks Prosciutto Wrapped Asparagus Buffalo Chicken Pieces Taco Salad Taco Seasoning Stuffed Peppers Deviled Eggs Spinach Parmesan Pasta Spinach Macaroni and Cheese Pesto Chicken Stuffed Peppers Spicy Mustard Chicken Thighs Tomato Basil Bisque Chicken Feta Pasta Grilled Orange Balsamic Brussels Sprouts Zucchini Fritters Blender Muffins Creamy Chicken Tortilla Soup Garlic Prime Rib Roast Pineapple Salsa Chicken Baked Fajita Chicken Slow Cooker Ham Lemon Chicken with Asparagus Grilled Sesame Chicken Baked Chicken Parmesan Chicken and Veggie Sheet Pan Stir Fry Rosemary and Garlic Roast Black Bean and Sausage Stew BLT Lettuce Wraps Couscous and Eggs Buffalo Chicken Pieces Steak and Veggies Zucchini Spaghetti Peanut Butter Energy Bites Sweet Potato Eggs Black Bean Stew Tomato and Artichoke Chicken Baked Eggs with Kale and Sweet Potato Lemon Garlic Chicken Baked Salmon Quinoa Pizza Crust Vegetarian Mexican Quinoa Stuffed Peppers White Chicken Chili Low Carb Broccoli Cheese Soup Full-Time Mom, Best-Selling Author, and Lover of Food Hannie P. Scott is a best-selling author that knows a thing or two about cooking! Cooking and experimenting with foods is her life passion. Driven by her desire for cooking for others (and herself), Hannie spends a lot of time in the kitchen. She enjoys sharing her love of food with the world by creating "no-nonsense" recipe books that anyone can use. You can find cooking tips, advice, and recipes on her blog, www.Hanniepscott.com. ALSO INCLUDED ==> FREE COOKBOOK DOWNLOAD! As a special bonus for purchasing this book, you can download a free cookbook (SEE LINK INSIDE). 55 Quick & Easy Recipes (No Cooking Experience Required) Breakfast Lunch Dinner Soups Salads Desserts AND MORE! Scroll up and click 'buy' to start enjoying these healthy and delicious recipes today!

Taste of Home 5 Ingredient Cookbook

Author: Editors at Taste of Home
Publisher: Simon and Schuster
ISBN: 9781617654091
Release Date: 2015-07-07
Genre: Cooking

Discover hundreds of satisfying main dishes, quick-fix sandwiches, comforting soups and family-favorite desserts…all of which come together with a handful of kitchen staples! You’ll even find five-ingredient side dishes, salads and breads that round out meals in a flash. These clever recipes come from savvy home cooks who know how to pump up flavor with just a few ingredients, and now we’re sharing those secrets in this brand-new collection. For many family cooks, it’s a challenge to set a hot and hearty meal on the table. After all, kitchen time usually competes with jobs, after-school activities, and other tasks and errands. Luckily, Taste of Home 5-Ingredient Cookbook is here to help! Inside, readers will find 400+ fast and fabulous recipes—each of which calls for five ingredients or fewer! It’s never been easier (or tastier) for home cooks to whip up a comforting dinner while saving time and cutting the grocery bill! Taste of Home’s trademark indexes get an update with an index organized by common kitchen staples, and numerous tip boxes offer shortcuts that other home cooks took when preparing the recipes. CHAPTERS Breakfast Appetizers & Beverages Soups & Sandwiches Beef Pork Poultry Fish & Seafood Meatless Salads & Salad Dressings Sides & Condiments Breads & Rolls Cakes, Pies & Desserts Cookies, Bars & Candies Recipes Nutty Waffle Sandwiches Easy Black Bean Salsa Italian Meatball Buns Simple Chicken Soup Brisket with Cranberry Gravy Ham with Ruby-Red Glaze Chicken Enchilada Bake Thai Shrimp Pasta Jazzy Mac 'n' Cheese Mediterranean Orange Salad Freezer Raspberry Sauce Fresh Herb Flatbread Golden Pound Cake Caramel Cashew Clusters

Cooking with Trader Joe s

Author: Deana Gunn
Publisher: Brown Bag Publishers
ISBN: 1938706188
Release Date: 2015-11-01
Genre: Cooking

Cookbook of recipes using 5 (or fewer) ingredients from everyone's favorite grocer, Trader Joe's. Delicious, healthy dishes have never been faster or easier. Perfect for busy parents, college students, working families, and Trader Joe's shoppers.

Fast and Easy Five Ingredient Recipes A Cookbook for Busy People

Author: Philia Kelnhofer
Publisher: The Countryman Press
ISBN: 9781581575361
Release Date: 2016-07-19
Genre: Cooking

When you’re short on time, you’ll love these big-on-flavor, crazy easy meals. Cooking can sometimes involve mile-long ingredient lists and require more time than one cares to spend in the kitchen after a busy day. With Fast and Easy Five Ingredient Recipes you'll find over 100 recipes that only require five ingredients (or less) and use simple ingredients in unique ways. Recipes include: Southern Style Chicken Sliders Spinach Alfredo Lasagna Pulled Pork Carnita Tacos Homemade Pizza Pockets Peanut Butter Sea Salt Cookies Whether for weeknight meals or last minute dinner parties, these five-ingredient recipes will save you time and money…and they’re delicious too!

The Easy 5 Ingredient Healthy Cookbook Simple Recipes to Make Healthy Eating Delicious

Author: Toby Amidor
Publisher: Rockridge Press
ISBN: 1641520043
Release Date: 2018-04-03
Genre: Cooking

From the trusted nutritionist behind the bestselling healthy cookbook on meal prep comes The Easy 5-Ingredient Healthy Cookbook--your next course in healthy meals made super simple. Keeping balanced meals on the table can be tough when you're busy. That's why registered dietitian nutritionist and bestselling healthy cookbook author, Toby Amidor, created The Easy 5-Ingredient Healthy Cookbook. With truly simple 5-ingredient recipes--many of which are ready to eat in 30 minutes or require just one cooking vessel--The Easy 5-Ingredient Healthy Cookbook is your solution to eating healthy on a hectic schedule. Your complete healthy cookbook for hassle-free, nutritious meals, The Easy 5-Ingredient Healthy Cookbook contains: 150 no-fuss recipes using only 5 easy-to-find main ingredients per meal Quick, no-mess meals requiring only 30-minutes to make or one-pot Healthy cooking bonus tips including meal planning guidelines and grocery shopping advice that are unique to this healthy cookbook A healthy cookbook with a simple solution to nutritious meals--The Easy 5-Ingredient Healthy Cookbook helps you eat well even when you're busy.

Five in Ten Cookbook

Author: Paula Hamilton
Publisher: William Morrow Cookbooks
ISBN: 0688119271
Release Date: 1993-04-27
Genre: Cooking

Now Dinnertime is as Easy as 1-2-3-4-5! The 5 in 10 Cookbook makes -- and keeps -- an extraordinary promise: quick and easy recipes that use 5 ingredients (or fewer) and cook in 10 minutes or less. If you're like Paula Hamilton, tired of fast-food meals and determined to serve your family a delicious, nourishing dinner even if you've just come home from work, The 5 in 10 Cookbook is just what you need. Meals in minutes are guaranteed by limiting the recipes to 5 ingredients and 10 minutes of cooking time. Now your family can sit down to a home-cooked meal together every night. The 5 in 10 Cookbook encourages healthier eating and saves money too. Why waste one of the 5 ingredients on fat when herbs and spices contribute more pizzaz and flavor? And by limiting the number of ingredients purchased and cooking in rather than carrying out, you will save a fortune on food bills. For speed and convenience, these 170 recipes for everything from appetizers and soups to main courses and desserts rely on readily available ingredients and high-quality packaged foods.

5 Ingredient Slow Cooker Cookbook Large Print Edition

Author: Louise Davidson
Publisher:
ISBN: 1540808432
Release Date: 2016-12-03
Genre:

5 ingredients + 15 minutes preparation time + Slow cooker = Fabulous One Pot Meal *** LARGE PRINT EDITION***Have you ever found yourself going home, tired after a long day, only to discover that you still have to cook food? The prospect of having to prepare several ingredients, use a frying pan or an oven, and then perform other complicated and time-consuming tasks may either make you order out or skip dinner altogether. If think about it, using a slow cooker can solve all this. It will make you save time and energy and money. What's not to like? On top of that, if you only need five ingredients to prepare your meals, and 15 minutes to make it, it's even better!Slow cookers allow you to go home with food not only ready for you to eat, but also still tasty and warm at the same time. All you have to do is to prepare the ingredients in the morning, put all of them in the slow cooker and leave it. No mess, no dishes to clean, and not much effort compared to other kitchen appliances. This also means less work and faster preparation time. You arrive at home with a one-pot meal ready to eat. It will give you more time to enjoy your meal. Compared to ovens, slow cookers require a significantly lower amount of electricity. This means lower bills for you to pay. Another money-saver is that with slow cookers, you can buy the less expensive, tougher meats. Instead of the expensive choice cuts, you can use the tougher meats because the slow cookers will make the meat more tender.Inside find:* Useful tips for cooking with a slow cooker* Succulent beef recipes like the cowboy beef;* Mouth-watering chicken and turkey recipes;* Easy pork dishes like the apricot- glazed pork roast;* Delicious fish recipes like the garlic butter tilapia;* Delectable vegetarian meals like the artichoke pasta;* Luscious desserts like the chocolate cake;* Weekend breakfast dishes like the French toast casserole. Now let's start cooking! Scroll back up and order your copy today!

5 Ingredient Cookbook Quick and Easy Cooking With 5 or Less Ingredients

Author: Scott Allen
Publisher: Emma Wilson
ISBN: 9781508070412
Release Date: 2017-03-20
Genre: Cooking

Want the ultimate 5 ingredient cookbook? For those who are looking for quick and easy recipes, it's time to grab this world-class 5 ingredient recipe book as soon as possible. Scott Allen has created a robust collection of 5 ingredient recipes that are going to make meal prep easy. Whether you are cooking for one or cooking for two, you want this 5 ingredient recipe book in hand.

5 Ingredient Fix

Author: Claire Robinson
Publisher: Grand Central Life & Style
ISBN: 9781455500000
Release Date: 2010-10-06
Genre: Cooking

Claire Robinson, the hot new Food Network star of 5 Ingredient Fix and Food Network Challenge, helps people get dinner on the table with little fuss and a few great ingredients. The quest for simple, affordable, and fresh, mouthwatering food is over. 5 INGREDIENT FIX helps put delicious and sophisticated meals on the table in a snap. With people struggling to simplify, streamline, and budget, the Food Network's Claire Robinson is here to help. Cooking doesn't have to be complicated to be impressive; simplifying the process with fewer ingredients saves time, frustration, and ultimately, money. From breakfast treats like Brioche French Toast with Strawberries and Cream to no-fuss meals like Grown-up Grilled Cheese and Iceberg Wedges with Buttermilk Dressing to a romantic dinner of Grilled Scallops with Saffron Aioli and Green Goddess Rice, all of Robinson's recipes have five or fewer ingredients. A quick trip to the supermarket for one bag of groceries, and a delicious, restaurant-quality meal can be on the table in no time.

The 5 ingredient College Cookbook

Author: Pamela Ellgen
Publisher: Rockridge Press
ISBN: 1623158575
Release Date: 2017-02-21
Genre: Cooking

Just because you're in college doesn't mean you have to eat like it. With The 5-Ingredient College Cookbook, you can cook simple, delicious meals on the tightest of budgets and in the smallest of spaces. College food has developed quite the culinary "reputation." Most students don't have the time, money, or space to make meals like mom used to, so words like fast, cheap, and microwavable have become synonymous with college eating. But there IS a better way! Healthy cooking expert and cookbook author Pamela Ellgen brings you the latest in college cooking with The 5-Ingredient College Cookbook--the simplest college cookbook yet. By sticking to 5 easy-to-find main ingredients per recipe, The 5-Ingredient College Cookbook makes it easier than ever for students to cook tasty, high quality, healthy food for themselves. NO MONEY? Each recipe in this college cookbook calls for no more than 5 main, affordable, tasty ingredients NO TIME? Tried and true, these college cookbook recipes take 30 minutes or less from beginning to "yum!" NO EXPERIENCE? Helpful illustrations demonstrate how to prep common produce and even how to properly use a knife NO PROBLEM! 100+ of the most popular, student-approved recipes in this college cookbook include 3 variations to keep each one interesting time and time again Don't head to the cafeteria for overpriced soggy waffles or "controversial" mystery meat. With just 5 ingredients and 30 minutes you can enjoy any one of the delicious, college student favorites in this college cookbook, such as: Classic French Toast, No-bake Energy Balls, Mozzarella Sticks, Greek Pita Sandwiches, Thai Chicken Ramen, Creamy Chicken and Mushroom Fettuccine, and more

The All New Fresh Food Fast

Author: The Editors of Cooking Light
Publisher: Time Inc. Books
ISBN: 9780848755683
Release Date: 2018-03-27
Genre: Cooking

From the popular and best-selling Cooking Light Fresh Food Fast series, The All-New Fresh Food Fast offers 200 brand-new recipes using 5 ingredients or less, in 15 minutes or less-or both. It is jam-packed with fresh, easy-to-make recipes that are guaranteed to get dinner on the table faster. Every food category is covered, from breakfast, soups, main-dish salads, and sandwiches to fish and shellfish, meats and poultry as well as sides and desserts. Readers will find recipes that are anything but ordinary, such as Cardamom Oatmeal with Honey-Lime Yogurt and Pistachios; Udon Noodle and Mushroom Soup; Flank Steak Panzanella; Southwestern Burrito Bowls; Seared Scallops with Bacon and Oranges; One-Sheet Pork Chops, Brussels Sprouts, and Apples; and Maple-Pecan Minis. The recipes utilize fresh ingredients as well as smart time-saving, store-bought products that provide a healthy, filling meal in minutes. Tips and sidebars throughout give additional advice about ingredients, easy substitutions, and shortcuts to help make dinner prep as streamlined as possible.